Last Update: 20/02/2024
Estimated Value: ¢ 188,160
Risk Flags: High price dynamic Low Competition
Tender Status: ხელშეკრულება დადებულია
Tender procedure: NAT - ელექტრონული ტენდერი აუქციონის გარეშე
Tender Announcement Date: 21.12.2022
Bid Start Date 31.12.2022
Bid End Date: 03.01.2023
Tender Duration: 13 days
Procuring Main Subject (CPV Code): Animal products, meat and meat products (15100000)
Specific subject of procurement (CPV Code):

15111100 - Beef

15112130 - Chickens